| Título / Autor |
Página |
Introduction.Gastronomy and Tourism:
Social and Cultural Perspectives
F. Xavier Medina and Jordi Tresserras
|
9 |
Stamps, Tourism and Gastronomy:
The role of Gastronomy in Promoting Tourism
in Spain Through the Postage Stamp
Gillermo Navarro and F. Xavier Medina
|
15 |
Consuming Traditions:
Artisan Food and Food Tourism in Western Ireland
Paul Collinson
|
31 |
Tequila, Heritage and Tourism:
Is the Agave Landscape Sustainable?
Martín P. Tena Meza, Ricardo Ávila and Rafael Mª Navarro-Cerrillo
|
49 |
Mycologial Tourism in Soria (Spain)
Mediterranead Diet Emblmatic Community
Marco Romagnolii
|
69 |
Culinary Associations as a Driving Force
for Local Development: The Case Baix Llobregat
Gastronomy Association (AGT), Barcelona
María del Pilar Leal
|
85 |
Gastronomi, Tourism and Big TV Productions. Reflections
on the Case of Game of thrones in Northen Ireland and Girona
Pere Parramo, F. Xavier Medina and Jordi Bages-Querol
|
101 |
Scottish Langoustines in 2017:
A Change in Gastronomic Perceptions and Choices
Helen Macbeth
|
127 |
|
About the Authors
|
145 |
CUCSH-UdeG